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The ingredients needed to cook Mexican Chicken with savoury rice:
- Use 2 Kg chicken pieces
- Provide 2 tbsp oil to fry
- Get 2 tomatoes
- Get 1 lemon
- Provide 1 large onion diced
- Get Garlic and ginger
- Get 3 x Green chillies diced
- Provide 1 cup Chicken stock
- Prepare 2 tbsp brown sugar
- You need Spices for seasoning 1 tsp each
- Take (star a nice, garam masala, nutmeg, Portuguese chicken, meat, veg and braai spice, paprika and mother in law)
- Prepare For savoury rice
- Take 2 cups rice
- Take 2 tbsp oil to fry
- Take Green, red and yellow peppers diced
- You need Large onion
- Use Garlic and ginger
- Take 1 tbsp curry powder
- Take 1 tsp salt
Instructions to make Mexican Chicken with savoury rice:
- Season chicken and place in refrigerator for an hour
- Fry chicken for 5 minutes and place aside
- Fry onion, garlic and ginger on the same pot as chicken until golden brown
- Then add chicken, tomatoes, lemon zest and squeeze the lemon juice, sugar, chillies and stock and Cook for 5 minutes
- Remove from stove and cook in oven for 15 to 20 minutes
- Ready to serve
- For the rice, wash rice. Fry onion, garlic, ginger and peppers and add curry powder
- Then add rice and 500 ml water and cook 15 to 20 min
- Ready to eat
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