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Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to kopi mulo chorchori (cauliflower stem and radish stir fry) recipe. You can cook kopi mulo chorchori (cauliflower stem and radish stir fry) using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Kopi mulo chorchori (cauliflower stem and radish stir fry):
- Get 1 bowl radish sliced
- Take 1 tsp nigella seeds
- Use 2 tbsp mustard seeds paste
- Provide 1 tsp turmeric powder
- Take 1 tbsp coriander ieaves chopped
- Get As needed oil
- You need 1 cup cauliflower stem sliced
- You need To taste salt and sugar
Instructions to make Kopi mulo chorchori (cauliflower stem and radish stir fry):
- Heat oil and temper nigella seeds and green chillies
- Add the veggies and saute well adding salt and turmeric powder
- Cover it till it is soft and moist
- Add mustard paste and mix well
- Add sugar and coriander leaves chopped and mix
- Serve it with rice and enjoy
FulKopi Danta Chorchori is a typical bengali veg recipe. We usually throw away the Fulkopi danta or Cauliflower Stem after using. A hint of cumin and coriander. Radish features on the lunch menu that morning. Didi's earthy yet delicious Mulo Koraishutir Ghonto.
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