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Radish stir fry
Radish stir fry

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The ingredients needed to prepare Radish stir fry:
  1. Use 4 radish
  2. Get 1 handful lentil dumplings
  3. Take 1 tsp nigella seeds
  4. You need 1 cup desiccated coconut
  5. Use 3 green chillies chopped
  6. You need 1/2 tsp turmeric powder
  7. Get To taste salt and sugar
  8. Prepare As needed oil
Instructions to make Radish stir fry:
  1. Chop the radish finely
  2. Heat oil and temper nigella seeds and green chillies
  3. Add dumplings and fry till golden brown
  4. Now add the radish and saute
  5. Add salt and turmeric powder and cover
  6. As the radish get soft add coconut and fry

Radish stir fry is a quick and easy Indian stir fry with hot Madras curry powder. Serve radish stir fry with steamed rice or any Indian flat breads such as roti or parathas. A radish is the root of a plant related closely to mustard, another surprisingly healthful plant. It's generally used as a garnish or salad ingredient because of its mild-to-peppery. Peel the skin form the radishes and rinse it.

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