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Before you jump to Jollof Corn recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to jollof corn recipe. You can have jollof corn using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Jollof Corn:
- Take 3 cups peeled white corn
- Take 6 red tomatoes
- You need 2 red fresh pepper
- Provide 1 big onions
- You need 3 carrots
- Take Maggi
- Take Groundnut oil
- Take Salt
Instructions to make Jollof Corn:
- Wash corn well. Pour in boiling hot water. Allow to cook well till it is very soft. Keep refilling water as it dries. Set aside.
- Rinse all the veggies. Slice them.
- In a frying pan, pour groundnut oil,add salt and maggi Allow to heat for 30 seconds and add onions. Stir
- Add carrots and tomatoes. Allow for 1 minute and add pepper.
- Season the sauce. Finally add the corn.
Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar. Here's a step by step procedure on how to. This Cameroon Jollof Rice Recipe is a hit every single time! Jollof Rice is West Africa's sweetheart.
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