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We hope you got benefit from reading it, now let’s go back to spicy potato tikka in appe pan recipe. You can cook spicy potato tikka in appe pan using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Spicy Potato Tikka in appe pan:
- Prepare 10 small sized potatoes
- Get 1/2 cup hung curd
- Get 1/2 teaspoon ginger/garlic powder
- Get 2 teaspoon green chutney
- Provide 1/2 teaspoon red chilli powder
- Use 2 teaspoon pizza sauce
- Use 1/2 teaspoon mustard seeds powder
- Prepare Oil for greasing
- Provide Chat masala for garnishing
Instructions to make Spicy Potato Tikka in appe pan:
- Take a bowl and add ingredients in it except potatoes, chat masala and oil.
- Peel potatoes and make small holes in them with a fork.
- Dip these potatoes in curd mixture to marinate for 30 mins.
- Now heat a appe pan and grease it well. Place these potatoes in appe pan and pour some marinate material on these potatoes.
- Cover appe pan with a lid and cook these potatoes for 15 mins at low flame. After 15 mins change the sides of these potatoes to ensure the cooking from both sides. Again cover with lid for 15 min.
- After cooking these potatoes from both sides switch off the flame and transfer these potatoes in a plate and sprinkle some chat masala before you serve them.
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