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We hope you got benefit from reading it, now let’s go back to peanut coriander chutney recipe. You can have peanut coriander chutney using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Peanut Coriander Chutney:
- You need 2 tbsp Peanuts
- Get 1 1/2 Cup Coriander leaves
- Take 5-6 Garlic cloves
- Take 1 tsp Grated Ginger
- Prepare 1-2 Green Chillies
- Take 1/2 Tomato
- Prepare 1 tbsp Cumin seeds
- Provide 1-2 tsp Red chilli powder
- Take 2-3 ice cubes or cold water
- You need as needed Water
- Take to taste Salt
- Provide 1/4 tsp Lime juice
- Prepare 1 tbsp Sugar
Instructions to make Peanut Coriander Chutney:
- In a blender, add garlic cloves, green chillies, tomato, grated ginger.
- Add cumin seeds, salt, red chilli powder, ice cubes, coriander leaves, 1 tbsp of water and Blend.
- Now add the remaining coriander leaves, Peanuts and again blend.
1. Now add sugar and lime juice. Mix well.
1. And it's ready. You can serve this chutney with fritters/ Pakode, Vada or with any meal.

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