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We hope you got benefit from reading it, now let’s go back to aalo ke parathe recipe. To cook aalo ke parathe you only need 18 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Aalo ke parathe:
- Get For dough:
- You need 2 cup All-purpose flour
- Prepare to taste Salt according
- You need 1 Egg
- Take Milk half cup
- Take Water as required
- You need For filling
- Use Potato 4 large size
- Use to taste Salt according
- You need 1 tbsp Red chilli flakes
- Get 1/2 tbsp Red chilli powder
- Use 1 tsp Soy sauce
- Get 1 tsp Chilli sauce
- Use 2 tbsp Lemon juice
- Use 1 tbsp Tikka masala
- Provide 1 tsp Garam masala
- Get 1 bunch Fresh coriander
- Take Ghee for frying
Instructions to make Aalo ke parathe:
- Knead a smooth dough aur rest for 15 mins
- Boiled, peel and mashed potatoes as well
- In bowl add mashed potatoes, red chilli flakes, salt red chilli powder, soy sauce, chilli sauce, lemon juice, tikka masala, garam masala, fresh coriander, give it a good mix, stuffing is ready
- Take dry flour in plate for dusting.
- Knead dough and take out five/six small dough and give them a round shape of ball
- Roll out dough into round shape with the help of rolling pin and set aside
- Roll out another dough and put filling in the center, place another dough on top, seal edge and roll out carefully with the help of rolling pin
- Heat pan and place rolled paratha on it, fry for both sides with ghee
- Aalo parath is ready, serve with chutney and raita..
Aloo Gobi ke Parathe - Every one loves the traditional aloo ka Paratha and a lot of us thoroughly enjoy the occasional Gobi ka Paratha. Aaalo ke parathe ke saath dahi khaane ka maza hi alaag hai. Aloo ke Parathe Tasty jaise Parathe Wali Gali Mai Milte Hai. How to make Aloo Paratha in Tamil Aloo Ke Parathe Do Asaan Folding Method Se Banayen Aloo Ke Parathe Cook With Lubna.
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