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The ingredients needed to prepare Healthy masala papad:
- Use 1 urad daal Papad
- Use 1 finely chopped onion
- You need 1 finely chopped tomato
- Get 1 finely chopped green chilli
- Use 1/2 teaspoon black pepper
- Take 1 teaspoon salt
- Get 1/4 teaspoon red chilli powder
- Provide 1 tablespoon sprouts
- You need 1 tablespoon finely chopped coriander leaves
- Prepare 1 teaspoon lemon juice
Steps to make Healthy masala papad:
- Mix all ingredients in a mixing bowl except urad daal papad.
- Cut the papad in four pieces
- Microwave these papad pieces for 40 seconds to 1 min, to roast these pieces properly.
- Pour the mixture on each roasted papad piece, and serve with drink of your choice.
It is a starter that is served in many Punjabi restaurants. For making masala papad, I have roasted the papad on tawa. masala papad is good to eat only within few minutes it is served otherwise it tends to absorb moisture from topping and quickly become soggy. also in restaurant they deep fry the papadum to make. Masala papad is an Indian snack/ starter, that can be prepared very easily, yet very appetizing and delicious starter. It uses papad - a north Indian style papad specifically. This papad is made out of.
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