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Soya kabab
Soya kabab

Before you jump to Soya kabab recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to soya kabab recipe. You can cook soya kabab using 17 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Soya kabab:
  1. Take 1 cup soya granules
  2. You need 2 potatoes boiled
  3. Use 4 green chillies
  4. Get 1/4 inch ginger
  5. Provide 5 garlic pods
  6. Use 2 sp pudina powder
  7. Provide 3 sp corriander leaves
  8. Get 1 onion finely chopped
  9. Prepare 1 sp lemon juice
  10. Take 1/2 sp red chilly powder
  11. Prepare 1 sp garam masala
  12. Prepare 1 sp chat masala
  13. Get to taste Salt
  14. Take 4 sp ragi flour
  15. Get 2 sp rice flour
  16. You need 4 sp bread crumbs
  17. Take Oil to shallow fry
Instructions to make Soya kabab:
  1. Wash and soak soya granules in hot water squeeze out water and grind in mixi.
  2. Grind to paste of chilly,ginger,garlic,pudina powder, corriander leaves.
  3. In mixing bowl add paste of soya granules, potatoes,rice flour,ragi flour,onion chopped, chilly paste.
  4. Now add masala salt,lemon juice and bread crumbsmix it well.
  5. Now make shapes of kababs.
  6. Shallow fry till golden and crisp and serve with chetney and sauce.

Soya Seekh Kababs or Kabobs, originated in the Middle East, and have now found favour in all parts of the world. Usually non-vegetarians, there are quite a few vegetarians possibilities too. Soyabean kebab Soya Chunks Kebab is an excellent alternative for meat. Soya kebab is the variation of regular Seekh Kebab which are made as non vegetarian dish, this version of this recipe tells you to make seekh Kebab How can you make the best soya seekh kabab? Heat soya refined oil in a pan.

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