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Maggi pakoda
Maggi pakoda

Before you jump to Maggi pakoda recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to maggi pakoda recipe. You can have maggi pakoda using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Maggi pakoda:
  1. Use 1 packet meggi
  2. Get 2 tbsp chopped onion
  3. Prepare 2 tbsp chopped capsicum
  4. Use 2 tbsp chopped cabbage
  5. Prepare 1 tbsp boil sweet corn
  6. Prepare 1 chopped green chili
  7. Provide 1/2 cup gram flour
  8. Get Salt
  9. Prepare 1 tsp red chili powder
  10. Prepare Pinch soda
  11. Get Oil for deep fry
Instructions to make Maggi pakoda:
  1. Boil meggi as given on packet
  2. Make a dry meggi also add taste maker
  3. Let meggi to be cool
  4. Once meggi cool add all chopped veggies including green chili
  5. Add salt and red chili powder also add gram flour and make a batter
  6. Make a thick batter like vada if you need add 2 3 tbsp water only

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