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Before you jump to Vermicelli Upma recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to vermicelli upma recipe. You can have vermicelli upma using 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Vermicelli Upma:
- You need 1 packet vermicelli
- Provide 1/4 cup frozen green peas
- Get 1/4 cup chopped carrot
- Get 1 medium size onion chopped
- You need 2 green chillies finely chopped
- Use 5 Few curry leaves
- Take 2tsp Coriander leaves
- Get 1 tsp urad dal
- Provide 1 tsp chana dal
- Provide 1 tsp peanut
- Use 1/2 tsp red chilli powder
- Provide 1/4 tsp turmeric powder
- You need as taste Salt
- Get 3 tsp oil
Steps to make Vermicelli Upma:
- In a wok add one tsp oil add vermicelli and roast it for 3-4 minutes. Take out in a plate.in another wok boil 2 cups of water add roat vermicelli and boil it 2-3 minutes.then strain them and keep aside.
- In a pan heat 2 tsp oil,add urad dal,chana dal saute and add peanut roast all on low flame for 2 minutes now add onion and green chillies saute 2-3 minutes.add carrot and green peas. Now add turmeric powder, chilli powder and salt.mix well.cook for 4-5 minutes.
- Now add the boil vermicelli saute lightly that it will nicely mixed together with vegetables.turn off the flame and serve it.
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