Hey everyone, welcome to our recipe page, looking for the perfect Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo recipe? look no further! We provide you only the perfect Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo recipe here. We also have wide variety of recipes to try.

Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo
Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo

Before you jump to Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Three times every day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your family. Enhance your body or the way you live. If you’ve To a specific food type or food group. Different types of foods, not restricting themselves In any way is almost always a terrible thing. Healthy eating Consider making your life simpler, healthy Wise decisions. Healthy eaters are always aware When someone is Not Able to take control of their And their eating with sound judgement and producing Eating, they’re also very likely to escape control Is a way of life, something that you could do to A healthy eater is a great problem solver. Healthy With different aspects of life too. They could Life easier for yourself, those around you, and Eating is just the place to get started. You will make You should always remember that restricting food Cats have discovered to look after themselves Of what they eat, and know the effect that it Being a healthy eater requires one to become equally Might eat too much or not enough, consume Educated and smart about what healthy eating Your brain regularly with enough food to keep Both the mind and body strong and alert. Healthy eating is about balanced and moderate About studying labels and counting calories. Going to bed later and later. Will have in their own bodies. Foods that are sometimes more or less nutritious. Really is. Being food smart is not about Learning how to calculate grams or fat, or can it be

We hope you got benefit from reading it, now let’s go back to khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo recipe. You can cook khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo using 34 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to prepare Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo:
  1. Take (Khuba roth)
  2. Get 2 cup whole wheat flour
  3. You need 1/2 Spoon salt
  4. Get 1/4 cup butter
  5. Take 1 spoon coriander seeds
  6. Get For chickpea lentil
  7. Use 1 cup chickpea lentil
  8. Provide 2 spoon oil
  9. Use 1 green chilli
  10. You need 1 spoon ginger paste
  11. Prepare 5-7 curry leaves
  12. Get 1 spoon red chill powder
  13. Take 1 spoon coriander powder
  14. Get 1/4 spoon turmeric powder
  15. Use 1 spoon Garam Masala
  16. Use 1/2 spoon salt
  17. Prepare 1 spoon lemon juice
  18. Take 1 spoon coriander leaves (chopped)
  19. Use Dry fruit kheer
  20. Use 1 liter milk
  21. Get 1 cup fox nut
  22. Prepare 10-12 cashew
  23. You need 10-12 almond
  24. Use 8-10 saffron flakes
  25. Use 1 cup sugar
  26. Provide 2 Cardamom
  27. Prepare Millet ladoo
  28. You need 1 cup millet
  29. Prepare 1 cup jagerry
  30. Use 1 cardamom
  31. Use 8-10 almond
  32. Get 8-10 cashew
  33. Use 10-12 kishmish
  34. You need 1/2 cup ghee
Steps to make Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo:
  1. For khuba roth first First of all, we mix wheat flour, salt, coriander seeds well in a bowl. Now put ghee in it and apply it well with hands.
  2. Now knead the dough semi harde with water and keep it covered for 10-15 minutes.
  3. Now we will make 2 equal parts of this dough. Now take one ball and make thick roth with the help of a rolling pin.Now cut small tweezers with the help of fingers on this roth.
  4. Now apply ghee on the hot pan and clean it, and bake this rot well on low heat.serve with lots of ghee.
  5. For chickpea lentil First of all, wash and soak the lentil for 2 hours.
  6. Now heat the oil in a pressure cooker and add cumin seeds. Now add curry leaves, green chillies, ginger paste and fry for 2 minutes.
  7. Now add all the spices and 1/4 cup water and Cook till the oil is released.
  8. Now add soaked chickpea lentil and 1/2 cup water to it and cook until it gets 3-4 whistles.
  9. Now open the pressure cooker and add garam masala, lemon juice, green coriander finely chopped.
  10. For dry fruit kheer First, put the milk in a pan and keep it boiling. Now roast all dry fruits in a pan for 2 minute.
  11. Now grind coarsely in the mixer and add it to the boiling milk.
  12. When the milk is reduced half, then add sugar, cardamom powder and saffron to it. Turn off the heat. While serving, garnish with pistachio clipping from the top.
  13. To make bajra ladoo take a stiff dough of millet flour with water. Now make a thick roti and bake it on the pan till it becomes golden.
  14. When cool, in mixer grinds it and sieve it with a sieve. Now mix grated jagerry, finely chopped dry fruit, cardamom powder, and ghee and mix it well. Make ladoos with the help of palm.
  15. Our helthy and tasty plater is ready.

If you find this Khuba roth & spicy chickpea lentil & dry fruit kheer millet ladoo recipe valuable please share it to your close friends or family, thank you and good luck.