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Shinwari karahi
Shinwari karahi

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The ingredients needed to make Shinwari karahi:
  1. You need 1 kg Chicken
  2. Get 3/4 cup Oil
  3. Use 1 Onion medium sliced
  4. You need 2 tbsp Ginger garlic paste
  5. Provide 1/2 kg Tomatoes
  6. Prepare 4 Tbsp Dahi
  7. You need 1 tsp Sabit dhaniya (kuta hua)
  8. Get 1 tsp Zeera (kuta hua)
  9. Prepare to taste Salt
  10. Prepare 2 tbsp Karahi masala
  11. Take 1 tbsp Pisi lal mirch
  12. Get 3 Green chilli cutted
  13. Get 2 inch Adrak sliced piece
  14. Use 5 Green chilli sabit
  15. Prepare Hara dhaniya
Instructions to make Shinwari karahi:
  1. Tomatoes cut karein. 1 pan me 2 tbsp Pani dalen or tomatoes add or dein or cover kar ke soft kar Lein spoon se press kar ke paste Bana lein. Ek side par rakh dein
  2. Oil garam kar ke onion add karein,light golden hony to fry karein, chicken add karein salt add karein fry karein phr ginger garlic paste add kar ke mix karein 1 minute tak
  3. Ab pisi lal mirch,karahi masala, tomato paste or dahi,Kati hui Green chilli, thori si sliced ginger add kar dein cover ke 15 minute pakaen
  4. Ab kuta hua zeera or dhaniya add karein mix karein or sabit bari Green chilli add karein 5 Minute ke liye cover or dein
  5. Sliced ginger or hara dhaniya se garnish karein or garam garam roti ke sath serve karein

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