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We hope you got insight from reading it, now let’s go back to zinger mayo garlic paratha roll recipe. You can cook zinger mayo garlic paratha roll using 31 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Zinger Mayo Garlic Paratha Roll:
- Take (Zinger Chicken ingredients) :
- Get 1/2 kg Boneless chicken
- You need 1/4 Cup Vinegar
- Prepare 1/2 Garlic powder
- Take 1/2 black pepper powder
- Provide 1/2 salt
- Use 1 egg
- Take (Zinger Chicken Coating ingredients) :
- Provide 1 cup flour
- Use 1 tbsp cornflour
- Provide 1 tsp peprika powder
- Use 1 tsp baking powder
- Take 1/2 garlic powder
- Use 1/2 tsp Salt
- Prepare Merination :
- Use 1 cup flour
- Use 1/2 cup corn flour
- Take 1/2 cup rice flour
- Take 1/2 tsp baking powder
- Use For Batter :
- Get 1/2 cup
- Get pinch salt
- Take (Paratha ingredients):
- Prepare 1/2 kg flour
- Use 2 tbsp ghee
- Provide 1/2 tsp salt
- Prepare warm water for kneading
- You need Other ingredients :
- Prepare Mayo garlic sauce
- Prepare ketchup
- Provide veges
Steps to make Zinger Mayo Garlic Paratha Roll:
- Wash well and Cut all vegetables
- Light frying by adding pinch of salt.
- First marinate chicken. rest for 30 min then cook it.. then coat it with coating ingredients by help of beated egg.
- Make a soft paratha
- Apply mayo garlic sauce and ketchup.(For mayo gaarlic sauce ; In bowl, add mayonnaise, tetra pack cream, salt, garlic powder, red chili crushed and sugar,mix well.Mayo garlic sauce is ready.)
- Then assembled it.
- Roll the paratha softly
- Cut in the middle.Now its ready to eat.
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