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Cabbage wrap with stuffed noodles
Cabbage wrap with stuffed noodles

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The ingredients needed to prepare Cabbage wrap with stuffed noodles:
  1. Take 4 Cabbage leaves
  2. You need 1 cup boil noodles
  3. Use 1 1/2 tablespoons Oil
  4. Get 1/2 teaspoons Garlic paste
  5. Take 1/3 teaspoons Ginger paste
  6. Take 1/2 Carrots chopped
  7. Prepare 1/2 cup Cabbage chopped
  8. Get 1 Capsicum mideum size chopped
  9. Use ½ teaspoon Cumin powder
  10. Prepare ½ teaspoon Coriander powder
  11. Provide 2 Onions medium size chopped
  12. Provide 1/2 tbsp soya sauce
  13. Use 1/2 tsp chilli sauce
  14. Take 1/2 tbsp black pepper powder
  15. Use 1 cup Gram flour / besan
  16. You need To taste Salt
  17. Take 1/4 tsp chilli powder
  18. Use 1 pinch soda
  19. Get As needed Refined oil for deep fry
Instructions to make Cabbage wrap with stuffed noodles:
  1. Blanch cabbage leaves in plenty of hot water for two to three minutes. Drain and pat dry with absorbent paper.
  2. Heat 2 tablespoon oil in a non-stick pan. Add onion chopped, garlic paste and saute for 1 minute. Add ginger paste, mix and saute for a minute.
  3. Add carrot, mix well and cook for a minute. - - Roughly chop cabbage, beens, capsicum and add, mix well and cook for a minute.
  4. Add cumin powder coriander powder, black pepper powder Mix well and cook.
  5. Add all sauces mix well and cook for a minute.
  6. Add salt, mix well and cook on low heat for 5 minutes. Remove from heat and cool to room temperature.
  7. Place two tablespoon mixture at one end of each cabbage leaf, fold the sides around the fillin
  8. Take in a bowl. Add the gram flour, red chilli powder, garam masala powder, one tablespoon of hot oil, soda and salt. Mix well. Add water make a smooth mixture.
  9. Heat sufficient oil in a kadai.
  10. Deep fry the wrap in of three to four until crisp and golden brown.
  11. Drain on absorbent paper. Serve hot with sauce.

Mango salsa cabbage wraps with crispy baked tofu and an irresistible peanut sauce. These salad wraps are light and delicious! In addition to salad wraps, I over-stuff tacos, burritos, bookshelves, closets and worst of all, my calendar. Thai Slaw Cabbage Wraps-two different ways! Mix in noodles and frozen peas; season with lots and lots of pepper and salt to taste.

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