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We hope you got insight from reading it, now let’s go back to beetroot masala recipe. To cook beetroot masala you need 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Beetroot masala:
- Provide 3 small beetroots
- Take 1 strand curry leaves
- You need 1 tsp mustard seeds
- Provide 1 tsp cumin seeds
- Use as per taste Salt
- Use as required Oil
- Take 1/2 cup moongdal
- Use as required Water
- Take 1/2 tsp cumin powder
- Prepare 1/2 tsp coriander powder
- You need 1/2 tsp garam masala
- Prepare Pinch hing
- Provide 1 onion
- Prepare 1 green chilli
Steps to make Beetroot masala:
- First take a pan add oil add cumin and mustard seeds.
- After that add curry leaves and onion and saute it and cook then add All powdered masala and beetroot and mix and cook for ten minutes.
- It's ready to eat.
I am one of those people who would happily eat beetroot any time and any way - in Step by step Beetroot cooked in almond based masala gravy. Beetroot Masala Dal is your answer when looking for an iron rich meal with a good combination of protein. Enjoy Beetroot Masala Dal with dal or roti with some ghee and you would know what I am. Add red chilli powder, corriander powder, turmeric powder, garam masala. Ready to serve Beetroot greens masala with roti.
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