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πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Garlic & Pepper Chicken β€’Kai Pad Gratiem Prik Thai |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Garlic & Pepper Chicken β€’Kai Pad Gratiem Prik Thai |ThaiChef Food

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We hope you got insight from reading it, now let’s go back to πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ thai garlic & pepper chicken β€’kai pad gratiem prik thai |thaichef food recipe. You can cook πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ thai garlic & pepper chicken β€’kai pad gratiem prik thai Here is how you cook it.

The ingredients needed to prepare πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Garlic & Pepper Chicken β€’Kai Pad Gratiem Prik Thai |ThaiChef Food:
  1. You need 250 g. Chicken thigh
  2. Take 7 cloves Garlic
  3. Prepare 1/2 tsp. White pepper corn
  4. You need 1 pc. Coriander root
  5. Prepare 1 tbsp. Oyster sauce
  6. Prepare 1 tbsp. Soy sauce
  7. Use 1/2 tbsp. Fish sauce
  8. Prepare 1 tsp. Sugar
  9. You need 1/2 tbsp. Tapioca flour
Instructions to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Thai Garlic & Pepper Chicken β€’Kai Pad Gratiem Prik Thai |ThaiChef Food:
  1. Pound garlic + coriander root + pepper together then marinated with chicken meat
  2. Mix all ingredients together with chicken meat
  3. Chopped garlic 5 cloves and fried with low heat until crispy then remove β€’ using garlic oil fried chicken meat add some water until cooked β€’ turn off the heat add crispy garlic and mix well β€’good with cucumber and coriander leaves serve with rice and crispy fried egg

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