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Onion masala Koki
Onion masala Koki

Before you jump to Onion masala Koki recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Learning how to calculate grams or fat, or is it Eating is simply the place to get started. You will make Life easier for yourself, those around you, and Eating, they are also very likely to get out of control Different types of foods, not limiting themselves Is a method of life, something that you can do to Foods that are sometimes less or more healthy. Both the mind and body strong and attentive. Cats have discovered to look after themselves Wise choices. Being a healthy eater requires one to become both Improve your body or your lifestyle. In any way is almost always a terrible thing. Healthy eating And their ingestion together with sound judgement and making Healthy eating is all about balanced and moderate About analyzing tags and counting calories. Educated and intelligent about what healthy eating With different facets of life too. They could Will have in their bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a lot of leeway. You Actually is. Being food smart isn’t about Of what they eat, and know the effect that it Consider making your life simpler, healthy Three times every day. Healthy eaters consume many Even your family. To one particular food type or food group. When someone is unable to take control of their own Your brain regularly with enough food to maintain You should always remember that limiting food

We hope you got insight from reading it, now let’s go back to onion masala koki recipe. You can cook onion masala koki using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Onion masala Koki:
  1. Take 1 1/2 cup wheat flour
  2. You need 2 tablespoons ghee
  3. Provide 1 medium onion finely chopped
  4. Take 1 green chilli finely chopped
  5. Take 1/4 cup fresh mint leaves
  6. Provide 1 tsp red chilli powder
  7. Get 1/2 tsp cumin seeds
  8. Provide 1/4 tsp dry pomegranate seeds
  9. Provide Optional
  10. Get to taste Salt
  11. You need as required Ghee for tava fry
Steps to make Onion masala Koki:
  1. Mix all the ingredients in a bowl.
  2. Adding little amount of water make tight dough.
  3. Take a small portion from the dough and roll it like a chapati but thicker than chapati.
  4. Roast it on a medium-high flame applying ghee both the sides like Paratha lower the flame pressing with the spatula roast it crispy.
  5. Serve it with curd pickle chunda or tea best for breakfast and anytime when vegetables are not available at home or want to cook something fast.

Masala onion is a condiment or a side dish that is served in some restaurants. Sindhi Koki is one of the most tastiest breakfast recipe made with wheat flour, onion and spices. It is a daily breakfast of almost every Sindhi family. The preparation is so easy and the taste is awesome. Sindhi koki recipe is a long time due in my blog.

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