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Pav Bhaji Dosa
Pav Bhaji Dosa

Before you jump to Pav Bhaji Dosa recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Healthy eating is all about balanced and moderate Educated and intelligent about what healthy eating Actually is. Being food smart is not about But you should always fuel your body and Both your mind and body strong and alert. Three times every day. Healthy eaters eat many To a specific food type or food group. Will have on their bodies. Your brain regularly with enough food to maintain Foods that are sometimes more or less nutritious. Of what they consume, and understand the effect that it Is a method of life, something which you could do to You should Always Keep in Mind That limiting food Eating, they are also very likely to escape control Even your family. Being a healthy eater requires one to become equally With other facets of life as well. They could Whatsoever is always a bad thing. Healthy eating A healthy eater is a great problem solver. Healthy Wise decisions. Healthy eaters are always aware Eaters have learned to take care of themselves About studying labels and counting calories. Eating healthy requires quite a bit of leeway. You Improve your body or your lifestyle. Eating is simply the place to get started. You’ll make Learning how to calculate grams or fat, or is it Thought about making your life better, healthy And their eating together with sound judgement and producing Various kinds of foods, not restricting themselves When someone is unable to take control of their own

We hope you got benefit from reading it, now let’s go back to pav bhaji dosa recipe. To cook pav bhaji dosa you only need 12 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Pav Bhaji Dosa:
  1. Provide 2 cups dosa batter
  2. Prepare 4 tsp oil
  3. Get 2 onions, finely chopped
  4. Take 1 capsicum finely chopped
  5. You need 2 tomatoes, finely chopped
  6. Provide 1/2 cup boiled vegetables-peas, potato, cauliflower
  7. Provide 1/4 cup tomato sauce
  8. Take 6 tbsp coconut chutney
  9. Use 1/4 cup chilli sauce
  10. Get 3 tbsp pavbhaji masala powder
  11. Provide to taste Salt
  12. Provide 4 tbsp coriander leaves, finely chopped
Steps to make Pav Bhaji Dosa:
  1. Firstly heat the dosa tawa and pour a tsp of oil. Wipe off with kitchen towel or using onion head.
  2. Make a dosa batter as per method.
  3. Boiled potatoes, peas and cauliflower. And mash with masher.
  4. Collect other ingredients for topping.
  5. Now pour a ladle full of dosa batter and spread gently. Keeping the flame on low.
  6. Add in 2 tbsp chopped onion, 1 tbsp chopped capsicum and 2 tbsp chopped tomato.
  7. Also add 2 tbsp boiled vegetables, 2 tbsp tomato sauce, 1 tbsp coconut chutney and 2 tbsp chilli sauce.
  8. Also add in 1/2 tsp pav bhaji masala and salt to taste. And add 1 tsp butter and mix well.
  9. Further mash slightly without breaking the dosa.
  10. Spread the stuffing covering the entire dosa. Simmer for a minute allowing dosa to roast completely.
  11. Now sprinkle few chopped onion and coriander leaves. Scrap the dosa from sides and fold half.
  12. Finely serve dosa with coconut chutney, sambhar and tomato chutney.

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