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We hope you got benefit from reading it, now let’s go back to white dhokla recipe. To make white dhokla you need 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make White Dhokla:
- Prepare 1 cup sooji
- Provide 1/4 cup sour curd
- Prepare as per taste Salt
- You need 1/2 tbsp ginger chilli paste
- Provide 1 tsp eno
- Use For tadka:-
- Provide 1 tbsp oil
- Provide 1/2 tsp mustard seeds
- Take 1/2 tsp cumin seeds
- Provide leaves Few curry
- Provide 3-4 chopped green chilies
- Take 1 tsp seasame seeds
- Get 1 tsp lemon juice
Instructions to make White Dhokla:
- Mix sooji curd and make a batter and keep aside for 10-15mins
- Add salt ginger chilli paste and mix well
- Grease the dhokla plate or any utensil…then add eno to the batter and ppur to greased tin
- Cook for 10-12 mins on medium to high flame in dhokla cooker
- Heat oil in a pan & add all tadka items.pour to dhokla tin
- Cut and serve
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