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Before you jump to Semolina Dhokla sandwich recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to semolina dhokla sandwich recipe. You can have semolina dhokla sandwich using 14 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Semolina Dhokla sandwich:
- Use 2 Cup semolina
- Prepare 1 Cup curd
- Provide 2 tsp Green chillies and ginger paste
- You need as per taste Salt
- Take 1 sachet regular eno
- You need For sandwiches :
- Get as per need tomato sauce
- Use 1 medium sized onion cut in round shape
- Prepare 1 tomato cut in round shape
- You need For tempring :
- Provide 1/2tsp mustard seeds
- Prepare 2 tsp oil
- Provide 1 Green chillie
- You need 6 Curry leaves
Instructions to make Semolina Dhokla sandwich:
- Mix all the ingredients except for the fruit salt. The batter has to be slightly thicker than the idli batter. - Keep aside for 15-20 minutes.
- Meanwhile add 3-4 cups water in the steamer and heat it. Grease a pan with oil. Add the eno and stir briskly. Don't over do as you don't want the air bubbles to escape.
- Quickly pour the batter in the prepared pan. Spread evenly and shake the pan to even out the batter.
- Keep the pan in the steamer. - Cover the steamer and steam for approx 18-20 minutes.
- Check with a toothpick to see the doneness and if the toothpick comes out clean, then the rava dhokla is ready. Remove and allow to cool for 5-6 minutes.
- Slice the dhokla and make sandwiches.
- Place one square peace cover with tomato sauce put one piece of onion then tomato then onion cover it with other piece of dhokla.
- Garnish with tempring of mustard seeds and some curry leaves.
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