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Crispy fried cauliflower
Crispy fried cauliflower

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The ingredients needed to prepare Crispy fried cauliflower:
  1. Prepare 1 small head of cauliflower cut into small pieces
  2. Take 225 grams plain flour
  3. Use 100 gram rice flour
  4. Provide 2 teaspoon ground pepper
  5. Take 2 teaspoon garlic powder
  6. Prepare 3 eggs
  7. Prepare Salt and stock
  8. Prepare Vegetables oil, to deep fry
Steps to make Crispy fried cauliflower:
  1. Trim the cauliflower and cut into pieces.Sift the flour, pepper, garlic powder, and a large pinch of salt onto a bowl. Whisk the eggs in onto another bowl.
  2. Dip cauliflower pieces into the eegs and - Roll the cauliflower pieces in flour until coated thoroughly. Repeat until all cauliflower pieces are coated.
  3. Deep fry cauliflower pieces in frying pan until golden brown. Drain on paper towels.
  4. For the deeping sauce I just use the sweet chilli sauce from the shop 🤗

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