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Quinoa oats paniyaram
Quinoa oats paniyaram

Before you jump to Quinoa oats paniyaram recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to quinoa oats paniyaram recipe. To make quinoa oats paniyaram you only need 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quinoa oats paniyaram:
  1. You need 1 cup regular oats
  2. You need 1/2 cup quinoa
  3. You need 1/2 cup sooji
  4. Take 2 cup water
  5. You need 1 tsp cumin seeds
  6. Get 1/4 cup coriander leaves finely chopped
  7. Get 1 tsp ginger grated
  8. Use 3-4 curry leaves
  9. Use 1 tsp red chilli powder
  10. Provide 1 tsp turmeric powder
  11. You need to taste Salt
  12. Get 1 tsp Eno salt
  13. Get As needed Oil for cooking
Instructions to make Quinoa oats paniyaram:
  1. First in a pan dry roast,oats and quinoa for about 3-4 minutes. Let it cool down.
  2. Now in grinder add roasted oats and quinoa. Grind it well and make fine powder.
  3. In a big bowl,add quinoa and oats powder. Add sooji into this. Then add water. Mix well. Then add coriander leaves,curry leaves,ginger,red chilli powder,turmeic powder,salt and cumin seeds. Mix well. Batter is ready.
  4. Now in a separate bowl,take some batter. Add 1 tsp eno salt. Mix well. In a paniyaram pan add oil,then put batter in every portion. Cover it and cook from both sides.quinoa and oats paniyaram is ready. Dene par this process with remaining batter and make more pani garam. Serve hot with chutney.

Hearty and filling without being too sweet. Freeze well and good for Add the quinoa powder, quick cooking steel cut oats, old fashioned oats and ground flaxseed meal. Millet sweet paniyaram recipe with kodo millet, varagu in tamil. Perfect for evening snack or sweet cravings. A quick video, step by step detailed pictures.

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