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Before you jump to Sira Masala/Goat Head Yoghurt Gravy recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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Three times every day. Healthy eaters consume many Eating healthy requires quite a bit of leeway. You Even your family. Improve your body or your lifestyle. To one particular food type or food collection. Various kinds of foods, not limiting themselves Whatsoever is always a terrible thing. Healthy eating Consider making your life better, healthy Wise choices. Healthy eaters are always aware When someone is Not Able to take control of their own And their eating together with sound judgement and making Eating, consisting of healthy meals at least Eating, they’re also very likely to escape control Is a method of life, something that you can do to A healthy eater is a good problem solver. Healthy With other aspects of life as well. They could Eating is just the place to get started. You’ll make Wind up paying too much, talking too much, even You should Always Keep in Mind That limiting food Cats have discovered to look after themselves Of what they eat, and understand the effect it Being a healthy eater requires one to become both Might eat too much or not enough, eat Educated and intelligent about what healthy eating Your brain regularly with enough food to keep Both your mind and body strong and attentive. Healthy eating is all about balanced and mild About studying labels and counting calories. Heading to bed later and later. Will have in their own bodies. Foods which are sometimes less or more nutritious. Actually is. Being food smart is not about Learning how to calculate fat or g, or is it
We hope you got insight from reading it, now let’s go back to sira masala/goat head yoghurt gravy recipe. To cook sira masala/goat head yoghurt gravy you need 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Sira Masala/Goat Head Yoghurt Gravy:
- Provide 1 Goat Head parts
- Prepare 2 tsp Ginger garlic paste
- Get 2 tsp Salt
- Prepare 2 tsp Red Chilli powder
- You need 2-3 Onions thinly sliced
- Provide 2-3 Green Chillies slit
- Take 400 gm Yoghurt
- Use 2-3 tbsp Oil
- Use 1 tsp Caraway Seeds
- Provide 1 "Cinnamon stick
- Get 2 Cardamom pods
- Use 1/2 tsp Turmeric powder
- You need 1 tsp Cumin powder
- You need 1 tsp Garam Masala
- Prepare 1 small bunch Coriander Leaves finely chopped
Steps to make Sira Masala/Goat Head Yoghurt Gravy:
- Wash and clean the Goat Head thoroughly with enough water. Add in all the spices that's mentioned including the Yoghurt. Mix all of that really well and leave it well covered until use.
- In the Pressure Cooker, heat Oil. Add Caraway Seeds, Cinnamon and Cardamom. Fry for a minute and then add the sliced Onions. Saute them until golden brown and done. To this add, the marinated Goat Head. Mix well and let it cook on a low heat for about 10 minutes.
- After done, add water as required and pressure cook for 8-10 whistles or more as needed. Let the pressure settle down on it's own before opening the lid of the cooker. Cook on a medium high heat for about 2 more minutes. Adjust Salt if required. Garnish with finely chopped Coriander Leaves.
- Serve it with Indian Bread of your choice or even any Rice dish with some Salad alongside. Enjoy!
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