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Can Fast Food Be Healthy?
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The ingredients needed to prepare Methi lasun paratha:
- You need 2 cups multigrain wheat flour
- Prepare 1 cup Dahi
- You need 2 tbsp methi leaves
- Provide 2 tbsp chopped lasun
- Take 1 tsp red chilli powder
- Prepare 1 tsp haldi powder
- You need 1 tsp jeera
- You need 1 tbsp jaggery
- Prepare to taste Salt
- Provide 2 tsp oil
- Get 2 tbsp oil for saute paratha
Steps to make Methi lasun paratha:
- First, you take a big bowl add multigrain wheat flour, Dahi all spices, jaggery, lasun and oil proper mix it well.
- And add water mix it well.
- Make a soft dough and rest for half an hour.
- And then make a medium-sized balls and roll paratha.
- And shallow fry the paratha till it becomes light pink and turn and shallow fry the other side.
- And serve with dry fruits milk and aachar.
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