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Spicy Tricolour Sandwich Dhokla
Spicy Tricolour Sandwich Dhokla

Before you jump to Spicy Tricolour Sandwich Dhokla recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to spicy tricolour sandwich dhokla recipe. To make spicy tricolour sandwich dhokla you need 20 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Spicy Tricolour Sandwich Dhokla:
  1. Get 500 gm Semolina/sooji
  2. Use 1 Packet Curd
  3. Provide to taste Salt
  4. Use 3 Packet Eno fruit Salt
  5. Prepare 1 Spoon Sugar
  6. Prepare As needed Oil for Cooking
  7. Prepare For Green Colour Base
  8. Take 1 bunch Green Freshy Coriander
  9. You need 3-4 Green Chillies
  10. Prepare For Red Base
  11. You need 1 Spoon Chopped Ginger
  12. Provide 1 Spoon Chopped Garlic
  13. Take 1/2 Cup Grated Onion
  14. Use 1 Cup Grated Carrot
  15. Use 1/2 Cup Grated Capcicum
  16. Take 1 Spoon Dry Red Chilli Powder
  17. Provide 1 Spoon Red Chilli Paste
  18. Use 1 spoon Curry leaves
  19. Get 1 Spoon Sesame Seeds
  20. Use 1 Spoon Mustard Seeds
Instructions to make Spicy Tricolour Sandwich Dhokla:
  1. First Take a Big Container add 1 Packet Semolina or Suji then add 1 Packet Curd or Dahi, Salt to taste mix well and make a smooth paste keep aside for 15 min
  2. Now Divide the better into 3 Equal Proportion in 3 Bowls.
  3. Now make the better into three colour for Green Base Grind Green Chillies and Green Coriander make a smooth paste mix in one Bowl, For Red Base: Mix all the Veggie Grated Capcicum, Grated Carrot,Grated Onion, 1 Spoon Dry Red Chilli Powder,1 Dry Red Chilli Paste, Ginger Garlic Paste mix in another Bowl. For White Base Don't mix any thing in the better.
  4. Now Greased the Mould with Oil for Steaming Dhokla
  5. For Cooking White Base first cut the Eno fruit Salt Packet mix well and Pour into Dhokla Mould.
  6. Now keep the Mould into a Kadhai for Steaming in Water, Cover it with lid and cook for 10 min.
  7. After Cooking Green Base Dhokla Now Pour the White Base Mixture mix well with eno fruit salt again cook for 10 min
  8. Afterwards Lastly Cook Red Base for this Mix Eno fruit Salt into it mix well Pour the Red Mixture over it Cook for 10 to 12 min Again.
  9. After Cooking Dhokla Keep it on Room temperature for Cool it down.
  10. Now Prepare Tadka for Dhokla Heat Half Cup Oil in a Pan add 1 Spoon Mustard Seeds,1 Spoon Sesame Seeds,1 Spoon Curry leaves heat for 2 min then add Dhokla Cut into Pieces mix well Cook for 2 min then Serve it hot with any Chutney or Sauce Your Delicious Spicy Tricolour Sandwich Dhokla is Ready to Enjoy 😋😍🤩

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