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Dahi wali Tasty Gobhi
Dahi wali Tasty Gobhi

Before you jump to Dahi wali Tasty Gobhi recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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The ingredients needed to cook Dahi wali Tasty Gobhi:
  1. Take 500 g washed cauliflower
  2. Provide 200 g beaten curds
  3. Provide 250 g pureed tomatoes
  4. You need 250 g onions and ginger garlic and green chillies paste
  5. Take to taste Salt and dry powdered spices
  6. Get as needed Oil, Sabji masala and kasuri methi as per your choice
Steps to make Dahi wali Tasty Gobhi:
  1. Heat the cooker. Add oil jira hing and 2 broken red chillies
  2. Add onions ginger garlic and green chillies paste. Let it get brown
  3. Add all the dry powdered spices and salt. Mix well. Add the tomatoes puree and mix well and simmer for 3 min
  4. Add the florets and mix well
  5. Add some water and allow 2-3 whistles. Now add the beaten dahi and mix well and add water if required
  6. Let it boil for 5 min and garnish with fresh coriander/mint leaves
  7. You can cook it in an open pan too

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