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The ingredients needed to cook Dahi Aloo Curry:
- You need 1 cup curd
- Get 1 cup water
- Take 3-4 boiled potatoes
- Get 1/2 teaspoon Kasuri methi
- Use 1/2 teaspoon turmeric
- Use 1/2 teaspoon chilli powder
- Provide 2 green chillies
- Provide 1 teaspoon jeera
- Take to taste Salt
- You need handful Chopped coriander
Steps to make Dahi Aloo Curry:
- In a kadhai, Saute jeera, green chillies and then add turmeric and red chilli powder.
- Take a bowl of curd and add 1 cup of water and stir well.
- Add salt to taste and the chopped boiled potatoes.
- Add in Kasuri methi and mix well and cook for 10 mins. Garnish with Coriander leaves and serve.
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