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The ingredients needed to cook Curry rice with tomato goat meat sauce:
- Prepare Rice
- You need Curry
- Take Goat meat
- Provide Salt
- You need Onion
- Use Vegetable oil
- Provide Sombo
- Take Fresh tomatoes
- You need Goat meat
- Get cubes Stock
- Use Dry pepper
Instructions to make Curry rice with tomato goat meat sauce:
- Parboil rice,rinse and boil again add salt and curry to boil untill is done.
- Season and boil the goat meat.
- Blend sombo and fresh tomatoes and fry in vegetable oil.
- Add seasoning,stock cubes,dry pepper boiled goat meat.
- Leave it to boil well and sauce is set.
The bones add extra richness to the relatively mild sauce. Serve with steamed rice or chapatis. Curried Goat - cubed goat meat with curry powder, thyme, some sugar, garlic, onions and potatoes. Baste the cabrito with barbecue sauce (sugar, tomato sauce, vinegar, butter, cumin, garlic, oregano, pepper and salt) until the meat. Dishes called 'curry' may contain fish, meat, poultry, or shellfish, either alone or in combination with Wet curries contain significant amounts of sauce or gravy based on broth, coconut cream or Curry is an anglicised form of the Tamil word kaṟi meaning 'sauce' or 'relish for rice' that uses the leaves of.
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