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Cauliflower Pakoda
Cauliflower Pakoda

Before you jump to Cauliflower Pakoda recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to cauliflower pakoda recipe. To cook cauliflower pakoda you need 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Cauliflower Pakoda:
  1. Provide 2 cauliflowers
  2. Provide 1 cup corn flour
  3. Get 1 cup maida
  4. Get to taste Salt
  5. Get 1/4 tsp Red chilli powder
  6. Prepare 1/4 tsp Black pepper
  7. Use 1/4 tsp chicken powder(for more taste)
  8. Prepare Food colour(optional)
  9. Take Oil to fry
Steps to make Cauliflower Pakoda:
  1. Mix all the dry ingredients with water and make a batter.
  2. Heat oil.
  3. Dip the cauliflowers into the batter and fry.
  4. Serve with your favourite chutney.

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