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Dahi Aloo
Dahi Aloo

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We hope you got benefit from reading it, now let’s go back to dahi aloo recipe. You can cook dahi aloo using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Dahi Aloo:
  1. Take 4 Potatoes Boiled
  2. Use 1 Bowl Curd
  3. Use 1 Tsp Salt
  4. Get 1 Tsp Red Chilli Powdere
  5. Use 3/4 Tsp Turmeric Powder
  6. You need 1 Tsp Coriander Powder
  7. Get 1/2 Tsp Kitchen King Masala
  8. Provide 1 Tsp Kasoori Methi
  9. Provide 2 Green Chillies
  10. Get 1 Tsp Cumin Seeds
  11. You need 1/2 Tsp Asafoetida
  12. Get 1 Tsp Seasam Seeds
  13. You need 2 Tsp Oil
  14. Take 2 Whole Red Chillies
  15. Prepare As needed Coriander leaves
Steps to make Dahi Aloo:
  1. Cut potatoes in cubes and keep aside.
  2. In a bowl take curd. Add salt, red chilli powder, turmeric powder, coriander powder, kitchen king masala and Kasoori Methi. Mix properly.
  3. Take a wok. Add oil. Heat. Add Cumin seeds and let it splutter. Add whole red chillies, Asafoetida, seasam seeds. Cook for 1 min. Add potatoes and chopped green chillies. Fry.
  4. Now add curd with all masalas. Stir. Add 1 bowl water. Stir.
  5. Cook for 5 min.
  6. Garnish with coriander leaves.

Dahi Aloo Recipe, Learn how to make Dahi Aloo (absolutely delicious recipe of Dahi Aloo ingredients and cooking method) An easy, quick and delicious recipe of potatoes simmered in curd. Here is an easy dahi aloo ki sabji ki recipe. They go well with parantha and roti or puri. You can include it in your vrat thali also but skip the hing. Lets learn how to make dahi wale aloo curry recipe.

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