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We hope you got insight from reading it, now let’s go back to surti locho recipe. You can cook surti locho using 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Surti Locho:
- You need 1 cup gram flour (besan)
- Get 1 tsp salt or as per taste
- Get 1/2 cup curd
- Use 1/2 cup water
- Get 1/2 tsp ginger chilli paste
- Take 1 tsp oil
- Prepare 1 sachet eno (fruit salt)
- Prepare 1 tsp butter
- Take For Masala
- Use 1/2 tsp red chilli powder
- Take 1/4 tsp black salt
- Use 1/4 tsp roasted cumin powder
- Take 1/2 tsp chaat masala
Instructions to make Surti Locho:
- In a bowl, take gram flour, add salt, ginger chilli paste, oil, curd and water. Whisk for 5 minutes. Make sure there are no lumps. Keep aside the prepared batter for 15 minutes.
- For locho masala, mix chilli powder, roasted cumin powder, black salt and chaat masala.
- After 15 minutes add 1 sachet eno and 1 tsp water in the batter and mix well. Immediately pour the batter into a greased plate and sprinkle some prepared masala on it and steam for 15 minutes. Remove the plate and garnish with butter. Serve hot with green chutney.
Surti Locho Recipe, How To Make Surti Locho Recipe. A traditional recipe and a street from a city called Surat from the state of Gujarat. Locho in gujarati means a mistake. :) but you will not feel. Surti locho appears to be puffy once cooked. Insert a knife, if the batter doesn't stick to knife then it is ready.
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