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We hope you got benefit from reading it, now let’s go back to spinach idlis recipe. You can cook spinach idlis using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Spinach idlis:
- Prepare 50 gm spinach
- Use 1/4 spoon grated ginger
- Get 1 green chilli
- Use As per taste salt
- Take Oil for greasing pan
- Provide 1/2 cup semolina
- Get 1/4 cup curd
- You need As required water
- You need Pinch eno
Steps to make Spinach idlis:
- In a mixer jar add green chilli, ginger and spinach grind it into fine paste..
- In a mixing bowl add semolina, curd, salt and spinach paste add water if required and prepare paste like idli batter keep for 10min check if required water add and mix it well then add pinch of eno mix well
- Transfer in greased idli stand cook for 10min in a low flame once cool down unmould it and it's ready to serve with chutney.. i had it with ketchup😋
These nice-looking green idlis are full of the goodness of spinach, and have a. Healthier version of idlis with the addition of spinach puree. Ingredients for Spinach and Cheese Idlis Recipe. Split black gram flour (urad dal ka atta) soaked for. Sprouted Moong Dal Idli ~ Low Carb Indian Vegetarian Recipe.
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