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The ingredients needed to cook Karhi Pakora:
- Get Half kg dahi
- Use 2 cup besan
- You need 1 cup oil
- You need 2 onion slice cut
- Provide 2 tbsp ginger garlic paste
- Prepare 3 tomatoes
- Get Dried Ingredients
- Prepare 2 tbsp Salt
- Prepare 1 and half Tbsp laal mirch powder
- Take 2 tbsp crushed coriander
- Get Half tsp Haldi
- Provide Half tsp pisa gram masalA
- Get For Pkoras:
- You need 1 and half cup besan
- You need 1 pao ghee/oil
- Use 2 medium size Aloo cut in small chunks
- Get 3 onions omlate cutt
- Provide 3 crushed green chili
- Get 2 tbsp qasoori methi
- Prepare 1 tbsp salt
- Take 1 tbsp chili flake
- Take 2 pinch meetha Soda
- Prepare For Tarka:
- Get Half cup oil
- Take 10 sabat laal mirch gol
- Use 1 tbsp zeera
- You need Half tbsp rai
- Take 6-7 Kurri patta(if you hve available. I have not available)
- Take Green dhaniya for garnishing
Steps to make Karhi Pakora:
- Sb se pehly piyaz and tomatoes cut karein or ginger garlic paste bana lein. Aik bary bowl mn dahi ko whisk karein or is chhan ke besan dalen or achi trah mix kar ke bowl ko pani se full kar lein
- Pressure cooker lein. Flame on karein. oil dalen jab gram hojaey tb piyaz dalen. Or soute karein. Jab golden hony lagen to is mn ginger garlic paste or tomato add karein. Pani ka chheenta lgaen or 2-3 minut tak liey pkny dein taa ke tomato soft ho jaen
- Dried masaly Add karein or achi trah 3 minut ke liey bhunen
- Ab flame low kar dein. Aik hath mn chaani pkren. Dusry hth se besan or dahi wala mixture chaan ke sara daal dein. Is ke ilawa half bowl pani ka mazeed b dalen
- Achi trah mix karein. Consistency bilkul pani jesi patli ho. Pressure lgaaen. Or whistle chlny ke baad 20 minut ke liey pkaaen
- Is doran pkoron ka batter ready karein. Karahi mn oil dalen. Jab gram hony lgy to hath se ya choty spoon ki madad se choty size ke pkory bnanen. Or aik dish mn jma kar lein
- Timing puri hony ke baad cooker opn karein. Mazedaar karhi pkk chuki hogi. Is mn pkory add karein or dhak dein dhakn se. Is py sbz dhaniya dL dein or pisa gram masala b. Tb tak tarka ready karein.
- Frying pan mn oil gram karein. Jab heat up hojaey to phly rai or sabt mirch dalen. Phir is mn zeera or karri patta dal ke kuch seconds ke andr ee karhi py undail dein.
- Mazedaarr karhi Pakora ready hy. Ap chahen to zeera rice ke sath b kha skty hn wrna roti ke sath serve karein. Jazak-Allah😊
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