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Fried Goat meat with Ugali
Fried Goat meat with Ugali

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We hope you got benefit from reading it, now let’s go back to fried goat meat with ugali recipe. You can have fried goat meat with ugali using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Fried Goat meat with Ugali:
  1. Provide 500 g goat meat
  2. Use 1 red capsicum
  3. You need 1 green capsicum
  4. Provide 1 yellow capsicum
  5. Provide 4 medium sized tomatoes
  6. You need 1 onion
  7. Use cooking oil
  8. Use 1 tbs salt
  9. You need dhania leaf to garnish
Instructions to make Fried Goat meat with Ugali:
  1. Chop the goat meat into preferred pieces and wash. Then chop the capsicums,tomatoes and onion and put aside.
  2. Deep fry the goat meat then drain the excess oil. add the onions and stir and let it heat for a few minutes then add the tomatoes and all capsicums and stir.
  3. Cover and let it cook for 20 minutes then add salt and stir again. Leave it over heat for 5 minutes. Remove from heat and serve with Ugali
  4. You can garnish with dhania leaf and tomato

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