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We hope you got benefit from reading it, now let’s go back to fried goat liver recipe. To make fried goat liver you need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Fried goat liver:
- Take 500 g Goat liver
- Provide 1 large onion
- Provide 2 tomatoes
- You need 1 bunch Dhania
- You need 3 cloves garlic
- Provide 1/2 teaspoon Tumeric
- Take 1 pinch Black pepper
- Provide Whole chilli(optional)
- Prepare Spices: garam, cinnamon (optional)
- Provide Small hoho
- Prepare to taste Salt
Steps to make Fried goat liver:
- Have all your ingredients ready.
- Fry the onions. Don't leave it to brown. Add garlic and spices.
- Add liver, tomatos and chilli. Let cook on medium heat for 10 minutes.
- After 10 minutes, put in dhania and hoho.
- Serve with accompaniment of choice. ๐ sprinkle ukwaju or lemon sauce for added kick.
Thyme and Garlic Dry Fry Goat Meat. They instruct you to marinate They're good for you which is great if you're someone who loves liver. Mutton Liver Fry This is an Indian style fry spiced with the various Indian spices as well as pepper. How to Cook Goat Liver Fry in Telugu - Mutton Liver Masala By Latha Channel Please Subscribe to. Goat Liver Fry This fry is simple and taste delicious.
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