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Fried Goat Meat
Fried Goat Meat

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We hope you got benefit from reading it, now let’s go back to fried goat meat recipe. To cook fried goat meat you need 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Fried Goat Meat:
  1. Prepare 250 g goat meat
  2. Provide 2 Tomatoes
  3. Use 1 onion
  4. Prepare 1 tbsp oil
  5. Get cubes Royco or Beef
  6. Take 1 Bunch coriander
Instructions to make Fried Goat Meat:
  1. Cut the goat meat into medium sized pieces.
  2. Boil the goat meat for 10 minutes.
  3. Add one tbsp of oil and 1 tsp of salt,fry for a few minutes.
  4. Then add the diced onions
  5. Then add the chopped tomatoes and coriander. Then fry for a few minutes.
  6. Add 1 tbsp of royco and continue frying.
  7. Serve while hot with Rice chapati or Ugali.

I don't know why I don't like goat meat. Young goat meat is also called "cabrito", a Spanish term for goad kid. So, if you want to pull the Braised Kid or Cabrito - The meat is cut in small pieces, fried in butter until brown, then fried with. Adobong Kambing is a goat dish wherein goat meat is tenderized and cooked using the popular Filipino Kalderetang Kambing is goat meat stewed in tomato sauce. Lemongrass and pepper are ideal herbs and spices to mix with the rich protein of goat meat.

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