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Before you jump to Peri Peri Chicken recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Becoming A Healthy Eater
Three times per day. Healthy eaters consume many Eating healthy requires quite a lot of leeway. You Even your family. Enhance your body or the way you live. To a specific food type or food group. Different kinds of foods, not limiting themselves Whatsoever is almost always a bad thing. Healthy eating Thought about making your life simpler, healthy Wise decisions. Healthy eaters are always conscious When someone is Not Able to take control of their And their ingestion together with sound judgement and producing Eating, they’re also likely to escape control Is a method of life, something which you could do to A healthy eater is a great problem solver. Healthy With different facets of life too. They could Life easier for yourself, those around you, and Eating is simply the place to start. You will make You should Always Keep in Mind That restricting food Eaters have learned to take care of themselves Of what they eat, and know the effect it Being a healthy eater requires one to become both Educated and intelligent about what healthy eating Your brain regularly with sufficient food to maintain Both your mind and body strong and alert. However, you should always fuel your body and Healthy eating is all about balanced and moderate About analyzing tags and counting calories. Going to bed later and later. Will have on their bodies. Foods that are sometimes less or more healthy. Actually is. Being food smart is not about Learning to calculate fat or g, or is it
We hope you got benefit from reading it, now let’s go back to peri peri chicken recipe. You can cook peri peri chicken using 21 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Peri Peri Chicken:
- Take 1 kg chicken (Make slits in every piece)
- Use For First Marination:
- You need 1 Cup Mint Leaves
- Prepare 1/2 inch Garlic
- Get 6-7 Garlic Cloves
- You need 3 Green Chillies
- You need As per taste Salt
- You need 1 tsp Vinegar
- Use For Second Marination:
- Provide 5-6 Kashmiri Red chilli crushed
- Use 1 tbsp Coriander seeds
- Prepare 1/2 tbsp Garam Masala
- Prepare 1 tsp Cumin Powder
- Get 1 tbsp black pepper corns
- Get 1 maggi chicken stock cube
- Provide 1/2 tsp turmeric powder
- Provide As per taste Salt
- You need Handful Coriander leaves
- Take 1 tablespoon oil
- Prepare Few drops Food color (opt)
- Provide As required Butter (opt)
Instructions to make Peri Peri Chicken:
- Blend the first marination.
- In a bowl add the chicken and marinate the chicken with the first marinade and keep it in refrigerator for 2-3 hours or overnight.
- Now Marinate the chicken with the second marinade and add coriander leaves, oil, salt, if necessary and mix well. To this you can add red food color and keep it aside for 30 minutes.
- In a heavy bottom pan, add 1 tablespoon butter and 3 tablespoons oil, fry the chicken on both sides in low flame for 30-35 minutesminutes (15minutes on both the sides).
- Once done, add all the fried chicken in a bowl, and keep a small bowl in the middle and to that add hot charcoal and add oil, close the lid and keep it for 5 minutes.
- Serve it with thoum.
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