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We hope you got insight from reading it, now let’s go back to noodles puff pocket recipe. To cook noodles puff pocket you only need 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Noodles puff pocket:
- Use 1 small packet Maggi noodles
- You need 1 cup water
- You need 1 small onion
- You need 1 small capsicum
- Get 1 tomato
- Prepare 1/2 cup boiled sweet corn
- Take 1/4 cup Mozzarella cheese
- Prepare 1/4 tbsp salt
- Prepare 1/4 tbsp turmeric
- Prepare 1/4 tbsp chilli powder
- You need 1/4 tbsp garam masala powder
- Get 1 packet Maggi masala
- Get 1/2 tbsp chilli flakes(optional)
- Provide 1/2 tbsp oregano
- Prepare As required Oil or butter for shallow fry
- Prepare 6 slices bread
Steps to make Noodles puff pocket:
- First we prepared our noodles for filling the puff. Take a pan, add into the water, all chopped veggies and masala.
- After 10 minutes,turn off the flame. Take it out in another vessel. Let it cool for 5 minutes.
- Now all the bread slices roll with the help of rolling pin.
- Fill the noodles and some mozzarella cheese in it. Cover it with the help of water on the corner so that, they doesn't burst out on the time of frying.
- Take a pan,and butter or oil in it for shallow fry. Fry all the puff into both side till golden brown.
- Take it out on to the tissue paper. Serve hot with tomato ketchup up.
As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Plus, you can receive Inspiration, our monthly e-newsletter. You can find the noodles and the chili sauce (to be discussed in a moment) for this recipe at any The noodles are yellow in color, thin, and usually found in the fresh or frozen noodle sections of the store. Puff & Pocket is at Hotel Surya Palace Durg. The PUFF XXL is the longest-lasting disposable device in the Puff lineup.
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