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Before you jump to Tiranga Pudding recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to tiranga pudding recipe. You can cook tiranga pudding using 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Tiranga Pudding:
- Provide 1 cup milk
- Take 2 oranges
- Provide 7-8 Tbsp khus syrup
- Get 10 gram agar agar
- Prepare 3-4 tbsp sugar or as per your taste
- Provide as needed Water
Steps to make Tiranga Pudding:
- Cut agar agar into three parts and soak it in water for 10-15 mins.
- Tame out juice from oranges in juicer and strain it.
- Now take 1/4 cup of water add soaked agar agar stir continuously till it dissolved then add sugar,orange juice stir and switch off the gas.Take a container in which u want to set it and pour the mixture keep it in fridge once it's come on room temp for 30-40 mins
- Now take milk in the pan add agar agar stir then add sugar and pour into container which u have kept in fridge, make sure first layer got set properly
- Now take another pan add water,then agar agar sugar and khus syrup. Pour it on well settled white layer.
- Keep it in fridge for 1. Hour then carefully transfer it on plate.
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