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Tricolor Halwa
Tricolor Halwa

Before you jump to Tricolor Halwa recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to tricolor halwa recipe. You can cook tricolor halwa using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to prepare Tricolor Halwa:
  1. Provide 3 tbsp Desi ghee
  2. Take 6 tbsp Rawa/Suji
  3. Prepare 3 tsp Sugar
  4. Prepare 1 tsp Khus syrup
  5. Prepare 1 tsp Orange squash
  6. Prepare 1 tsp Vanilla essence
  7. Provide 3/4 Milk
  8. Take as needed Dry fruits and tutti fruti for garnish
Instructions to make Tricolor Halwa:
  1. For saffron layer: In a pan take 1tbsp of ghee and add 2tbsp of suji and saute till slight golden.
  2. Add 1/4 cup milk and mix well till it thickens a little.
  3. Add sugar and stir till sugar melts.
  4. Add orange squash and mix well, keep aside.
  5. For white layer: In a pan take 1tbsp ghee and 2tbsp suji and saute till slight golden.
  6. Add 1/3 cup milk and mix well till it thickens a little.
  7. Add sugar and vanilla essence and stir till sugar dissolves, keep aside.
  8. For green layer:In a pan take 1tbsp ghee and 2tbsp suji and saute till slight golden.
  9. Add 1/4cup milk and stir till it thickens a little.
  10. Add sugar and stir till sugar dissolves.
  11. Add Khus syrup and mix well,keep aside.
  12. How to assemble: In a round pan or ring put saffron, white and green coloured halwa horizontally and let it set, then invert this on a serving plate, garnish with dry fruits and vegetables tutti fruti and serve hot.
  13. Your yummy tricolor halwa is ready.

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