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Vegetable besan curry for poori /Dosa
Vegetable besan curry for poori /Dosa

Before you jump to Vegetable besan curry for poori /Dosa recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to vegetable besan curry for poori /dosa recipe. To cook vegetable besan curry for poori /dosa you only need 20 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Vegetable besan curry for poori /Dosa:
  1. Use 2 potatoes
  2. You need 1 Onion
  3. Provide 1 Tomato
  4. Get As required Other veggies like baby corn,potals
  5. Prepare 1 tsp Ginger garlic paste
  6. Use 1 cup Besan
  7. Use 1 tsp Mustard seeds
  8. You need 1 tsp cumin seeds
  9. You need 1 tsp chana dal
  10. Take Pinch hing
  11. You need Few curry leaves
  12. Provide 2 green chillies,slits
  13. Use 1/2 tsp Turmeric powder
  14. You need 1 tsp Red chilli powder
  15. Provide 1 tsp coriander powder
  16. Use 1 tsp cumin powder
  17. Take 1 tsp Garam Masala
  18. Use Handful Finely chopped coriander
  19. You need to taste Salt
  20. You need As required Oil
Instructions to make Vegetable besan curry for poori /Dosa:
  1. Take small cooker and add some oil. Prepare for tempering. Add mustard seeds, cumin seeds, chana dal, pinch of hing, green chilli slits.
  2. Add onions, chopped potato, tomato, baby corn. Saute them well and add some turmeric powder.
  3. Add some water to veggies to cook them well.
  4. Take a separate small bowl. Take besan and mix it with water to make it slurry.Add this slurry to cooked vegetables.
  5. Add 1 tbsp coriander powder, cumin powder, chilli powder, garam masala and salt to taste.
  6. Now close the lid of cooker and cook until one whistle.
  7. Vegetable besan curry is now ready to serve. It tastes good with poori or Dosa.

I wonder how it got the name 'Bombay Chutney' as I never came across something like that here in. poori masala recipe with step by step pics. hotel style yummy potato masala for pooris and dosa. poori masala makes for a good breakfast or lunch or brunch. Peel, rinse and thinly slice the onions. Also chop the tomatoes, ginger, green chilies and coriander leaves. Rinse and dry the curry leaves in a. Poori / Puri is one of the most popular Indian breakfast recipes.

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