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Corn vada
Corn vada

Before you jump to Corn vada recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to corn vada recipe. You can cook corn vada using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Corn vada:
  1. Provide 1 cup corn kernels
  2. Provide 1 cup gram flour
  3. You need to taste Salt
  4. Prepare 2 tsp green chili paste
  5. Prepare 1 tsp ginger garlic paste
  6. Use 1 tbsp chopped onion
  7. You need 1 tbsp chopped capsicum
  8. Provide As required Oil for deep fry
  9. Prepare 2 tsp chat masala
  10. Provide 2 tsp garam masala
  11. Take 2 tsp red chili powder
Steps to make Corn vada:
  1. In a mixture crush sweet corn kernals.
  2. Take out in a bowl and add gram flour, salt, green chili, ginger garlic paste.
  3. Add onion and capsicum too.
  4. Add chat masala and garam masala.
  5. Mix well. Heat oil in a pan.
  6. Make a vada and drop in to hot oil.
  7. Fry till golden brown.
  8. Serve with green chutney.

Sweet Corn Vada Recipe or Mokkajonna Vada is an authentic Telangana recipe made with corn kernels. It is one of the best healthy recipes for your child. This Corn vada recipe is easy to make snack. Kids as well as grownups love it. You can also serve this corn vada as a starter or aperitif.

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