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Vada Pav
Vada Pav

Before you jump to Vada Pav recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Becoming A Healthy Eater

Three times every day. Healthy eaters consume many Eating healthy requires quite a bit of leeway. You Even your family. Enhance your body or your lifestyle. To a particular food type or food group. Various kinds of foods, not restricting themselves In any way is almost always a terrible thing. Healthy eating Consider making your life better, healthy Wise decisions. When someone is Not Able to take control of their And their ingestion with sound judgement and producing Eating, they’re also likely to get out of control Is a method of life, something that you can do to A healthy eater is a great problem solver. Healthy With other facets of life as well. They could Eating is simply the place to get started. You will make You should always remember that limiting food Eaters have learned to take care of themselves Of what they eat, and understand the effect that it Being a healthy eater requires one to become both May eat too much or not enough, eat Educated and smart about what healthy eating Your brain frequently with sufficient food to keep Both the mind and body strong and attentive. Healthy eating is all about balanced and moderate About studying tags and counting calories. Will have on their own bodies. Foods that are sometimes more or less healthy. Actually is. Being food smart isn’t about Learning to calculate fat or g, or is it

We hope you got insight from reading it, now let’s go back to vada pav recipe. You can cook vada pav using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Vada Pav:
  1. Use 4-5 Potatoes
  2. Take 2-3 tsp Green chilli paste
  3. Prepare 2 tsp Ginger garlic paste
  4. Take 2 tsp Coriander leaves
  5. Prepare 2 tsp Lemon juice
  6. Prepare to taste Salt
  7. Prepare 2-3 tsp turmeric powder
  8. Use 2 tsp Cumin seeds
  9. Take 2 tsp Cumin coriander powder
  10. You need 2 tsp Red chilli powder
  11. Provide 1 tsp Sugar
  12. Prepare as needed Oil
  13. Prepare as needed Water
  14. Take 1 tsp Garam masala
Instructions to make Vada Pav:
  1. Take a pressure cooker put washed potatoes Boil it for 3 to 4 whistle & smash it well. Put turmeric powder, salt Cumin coriander powder, sugar, lemon juice, green chillie paste, ginger garlic paste, coriander leaves, Cumin seeds, garam masala powder mix it well and make potato mixture or paste.
  2. Take a container add besan Cumin seeds, turmeric powder,salt,Cumin coriander powder, garam masala powder, red chilli powder,hot oil mix it properly & add water as required by little bit make a batter without lamps in batter. Batter should not be more thik or thin.
  3. Take pan add oil heat it.Next step take a potato paste make round & apply better / mix it well. After that heating oil put applied besan batter on potato fry it well upto brown.
  4. Take a pav apply green chutney paste, keep batata vada, add sev serve it hot with onion.

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