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Vada
Vada

Before you jump to Vada recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to vada recipe. To make vada you need 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Vada:
  1. Prepare 300 grams Mash dal
  2. Take 1 teaspoon Salt
  3. Use 1/2 teaspoon Zeera
  4. Get Onion 1 medium size
  5. Take leaves Curry hand full and roughly chopped
  6. Provide Food soda optional (a pinch)
  7. Get Oil for frying two cups oil
Steps to make Vada:
  1. Soak dal for two hours then using a blender or grinder make a fine paste but it must be thing enough to prepare vadas don’t add more water
  2. Then add chopped onion chopped curry leaves salt and soda is optional I didn’t use that
  3. U can also add green chillies I don’t like more spice in it so simple as that I prepared this
  4. Lastly just keep oil on medium flame for five minutes as the oil is hot simmer it and start preparing and adding vadas to it
  5. Fry it till it turns golden brown then have it hot with ketchup or coconut chutney

Don't let her go, she puts a. Borrowed from Hindi वड़ा (vaṛā). vada (plural vadas). Vada recipe or garelu are popular south indian breakfast and snack food. Vada Uzhundhu Vada Origin Alternative name(s). Subscribe today on Apple Podcasts, Spotify, Google, or wherever you.

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