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Ring samosa
Ring samosa

Before you jump to Ring samosa recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ring samosa recipe. You can cook ring samosa using 19 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Ring samosa:
  1. Take For Crust:::
  2. Prepare 2 cups All Purpose Flour (Maida)-
  3. Get 1/4 tsp Carom seeds(Ajwain)-
  4. Use 6 tsp Hot oil(for moin) -
  5. Get to taste Salt
  6. Prepare Water as required
  7. You need For the filling::
  8. Use 2 Boiled Potatoes
  9. Prepare 1/4 cup peas (frozen) thaw
  10. Get 1 tsp Oil
  11. Take 1/4 tsp Cumin seeds
  12. Take 1 pinch Asafoetida
  13. Provide 2 pinch Coriander seeds crushed
  14. Prepare 1/4 tsp Turmeric powder
  15. You need 1/2 tsp Red chilli powder or to taste
  16. Get 1 tsp Mango Powder
  17. Prepare 1/2 tsp Garam masala
  18. Provide leaves Coriander
  19. You need to taste Salt
Instructions to make Ring samosa:
  1. Crust::Direction:Take the required amount of water and make a dough.. Keep it covered with a wet cloth for 15 mins.
  2. Note: Dough must be Little hard like poori dough.
  3. Prepare filling:: Heat oil in a pan. Add cumin, asafoetida, coriander seeds. Once it splutters add all the above ingredients. Saute for 5 mins.
  4. Switch off the flame. Add coriander leaves. Let the mixture cool. - Now divide the dough in 5 parts.
  5. Roll it in round shape.Cut this into square with the knife. - Stuff the filling as given in the picture.
  6. To stick the ends make a paste is 1tbsp wheat flour & little water. - Make sure the ends are pressed firmly & use the paste to stick the ends. Otherwise while frying they might open.
  7. The filling should be little and should not be seen from the slits. - Fry on low flame till brown.

Whether you have an Indo-Western-influenced Shahrukh-Kanye soul. The samosas take after the restaurant at Thali—they're small and they're loud. Packed with flavour and carrying a fair bit of kick with the accompanying chutney, the samosas come in two varieties: Lamb. Home » BACHELOR COOKING » Mini samosa recipe (Triangle samosa) / Samsa - with video. I had long time wish to try this mini samosa (or samsa as we call it).

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