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We hope you got insight from reading it, now let’s go back to sweet corn vada recipe. You can cook sweet corn vada using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Sweet corn vada:
- Provide 1.5 cup sweetcorn
- Get 2 tbsp grated carrot
- Get 1/2 onion chopped
- Take 1 chilli chopped
- Provide 1 inch ginger chopped
- Prepare 2 tbsp coriander leaves
- Take 1/4 tsp turmeric
- Provide 1/4 cup besan
- Prepare 1/4 cup rice flour
- Provide 1/2 tsp salt
- Get as needed Oil for frying
- Take 7-8 Few curry leaves
Steps to make Sweet corn vada:
- In a small blender take sweet corn. Blend to a coarse paste without adding water.
- Transfer in a large bowl. Add carrot, onion, chilli, ginger, curry leaves and coriander leaves.
- Add turmeric, besan, salt and rice flour.
- Mix well and make a soft dough.
- Grease hands with oil and pinch a ball size dough. Flattern slightly forming a vada.
- Deep fry in hot oil. Stir occasionly.
- Fry on medium flame till golden and crisp.
- Finally serve hot with tomato sauce.
A drool worthy snack that's absolutely easy to make. Sweet corn vada recipe - deep fried patties made from sweet corn, bread and spiced with green chili. Best to enjoy during the monsoon. This sweet corn vada is very easy to make. Sweet Corn vada-how to prepare corn vada with less oil.
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