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Before you jump to Vada Pav recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to vada pav recipe. You can have vada pav using 17 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Vada Pav:
- Take 3-4 mashed potatoes (Boiled)
- Prepare 2 tbsp green chllies, adrakh paste
- Get 1/4 cup Coriander leaves
- You need 1 tbsp lemon juice
- Get 1 tbsp mustard seeds
- Take Pinch hing
- Use 1 tbsp haldi powder
- Use as per taste Salt
- Use For Vada Covering-
- Prepare 1 cup besan
- Prepare 1/2 tbsp haldi powder
- Take as per taste Salt
- Provide 5-6 pavs
- Take 1/2 cup green chutney
- You need as required Garlic chutney
- You need as required Tomato sauce
- You need as required Oil for frying
Steps to make Vada Pav:
- Heat oil in a pan add musterd seeds, hing, add curry leaves, green chilli adrakh paste, saute for 1-minutes. Add boiled and mashed potatoes,haldi powder add salt, lemon juice, and saute for few seconds. Mix well.
- Switch off the flame, keep aside and let it be cool for 4-5 minutes. Take the mixture and divide it into small portions and make balls.Take a bowl add besan, turmeric powder, salt and mix well. Make a smooth batter.dip each round of the vada balls into the prepared batter and allow it to coat the mixture well.
- Deep fry the vada into the hot oil. Drain fried vadas and serve. Each pav apply green chutney and garlic chutney, place on vada in each pav and serve it fresh. Serve with tomato sauce and mumry.
About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai is almost synonymous to Vada Pav. It is basically Batata Vada sandwiched between slices of Pav along with a. Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of Maharashtra. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail.
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