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Lauki (Gourd)Kofta Curry-A very special and tasty curry which goes very well with garam Phulka
Lauki (Gourd)Kofta Curry-A very special and tasty curry which goes very well with garam Phulka

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We hope you got insight from reading it, now let’s go back to lauki (gourd)kofta curry-a very special and tasty curry which goes very well with garam phulka recipe. You can cook lauki (gourd)kofta curry-a very special and tasty curry which goes very well with garam phulka using 18 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Lauki (Gourd)Kofta Curry-A very special and tasty curry which goes very well with garam Phulka:
  1. Get 2 cups Grated lauki
  2. You need 3 tbs Besan
  3. Provide 1/4 TbsAjwain
  4. Take 1/4 tbs red chilli powder
  5. You need 1 Chopped green chilli
  6. Use 1/2 tbsGinger paste
  7. You need 1/4 tbs garam masala powder
  8. Get 1/4 tbszeera for (tempering)
  9. Take 1/4 tbs kala zeera for (tempering)
  10. Prepare Salt according to ur taste 1tbs dhania powder
  11. Take Oil fr deep frying koftas
  12. Provide For gravy
  13. Use 3 tomatoes
  14. Get 1 green chilli
  15. Take inch ginger
  16. Take 2 cloves
  17. Take 1 small piece cinnamon stick
  18. You need 1/2 tsp kashmiri lal mirchi
Instructions to make Lauki (Gourd)Kofta Curry-A very special and tasty curry which goes very well with garam Phulka:
  1. Grate gourd and squeeze all the water from it and keep the water aside….
  2. Take grated gourd in a big bowl… Add ajwain,lal Mirchi, chopped green chilli, ginger paste, besan, Salt…mix with light hands… Don't put too much besan…. Otherwise, koftas vll not be soft…. And vll turn hard

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