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We hope you got insight from reading it, now let’s go back to batata vada recipe. To cook batata vada you need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Batata vada:
- Take 5-6 medium sized potatoes boiled
- You need 1 tsp ginger garlic paste
- Take 1/2 onion finely chopped
- Get 2-3 chopped green chillies or paste
- Get 1 tbsp oil
- Provide to taste Salt
- Use 1 cup gram flour (besan)
- You need 2 tsp chat masala
- Prepare 1/4 tsp Turmeric powder
- Provide 1 pinch asafoetida
- Take as required Oil for frying
Steps to make Batata vada:
- Mashed potatoes.
- Heat pan add oil when it properly done add ginger garlic paste, saute for 2 mins. Add onion, green chillies saute for 3-4 mins add salt and 1/2tsp chat masala.mix well.
- Now make tikki.
- In mixing bowl take besan, Turmeric powder,1/2tsp chat masala,Hing and red chilli powder.make batter with water.
- Coat Tikki in batter then fry in hot oil. Serve hot batata vada with chilli and chutney.
Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav. Boiled potatoes are sauteed with ginger, green. finally, enjoy batata vada with dry garlic chutney or as vada pav. also, you can shape batata vada to round or oval shape. additionally, prepare a slightly thick batter as it helps to hold aloo mixture. Batata(Potato) Vada is one of the most popular snacks in Maharashtra. It is generally served with coconut chutney or sambar or stuffed in Indian Burger along with fried green chillies sprinkled with.
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